A single drying yard in Madampe.
Two founders, one truckload of coconut husks, and a conviction that Sri Lanka's coir could be world-class — not commodity.
Premium coconut-based growing media and natural BBQ fuel — crafted with care since 2016, trusted by professional growers across five continents.
Born in Madampe, raised on tradition. We transform Sri Lanka's finest coconut husks into world-class growing substrates and clean-burning BBQ fuel — delivered to professional growers and distributors worldwide.
From hydroponic substrates that feed Europe's tomato glasshouses to charcoal that fuels Middle Eastern restaurants — four refined product lines, each engineered for a single purpose.
Coco peat · Grow bags · Open-top slabs
The foundation of modern horticulture — washed, buffered, EC-stabilised growing media for tomatoes, cucumbers, peppers and leafy crops at commercial scale.
Explore Eco CocoPremium berry substrate
A low-pH coir blend tuned for blueberries, raspberries and acid-loving crops.
Discover →Coir blocks · Discs · Seedling pots
Compact, hydration-ready growing media for nurseries, garden centres and home growers.
Discover →Shell charcoal · Briquettes · BBQ pellets
Clean-burning coconut shell charcoal with a 200+ minute burn time — chosen by restaurants and barbecue distributors from Dubai to Düsseldorf.
Explore Eco FireBuyers choose us not because we are the cheapest, but because every container leaves Colombo with the same standard — the one we'd want at our own glasshouse.
Every batch is washed, buffered and EC-tested in-house. We control every step from husk to harbour.
Zero-waste production. The coconut shell that fuels Eco Fire was the husk that grew Europe's tomatoes.
ISO 9001 · OMRI Listed · RHP · Global G.A.P. · Certified Organic. We bring the paperwork before you ask.
FCL & LCL to 30+ countries. Dedicated export team handles documentation, fumigation and door-to-door.
From a single warehouse outside Madampe to ports across five continents. Three numbers that tell the story.
Read our full storyTwo founders, one truckload of coconut husks, and a conviction that Sri Lanka's coir could be world-class — not commodity.
A horticulture group in the Netherlands signs on for Eco Coco grow bags. Europe is the first chapter. It is not the last.
30+ countries. Four product families. ISO 9001 certified. Still hand-checked by the people who started in 2016.
Shipping FCL and LCL from the port of Colombo to thirty-plus destinations — handled end-to-end by our export desk.
Every shipment ships with paperwork before you ask.
Quality management system, audited annually.
Approved for use in certified-organic production.
Dutch horticultural substrate quality mark.
Good agricultural practice, farm-to-port.
EU & USDA equivalence on select product lines.
Their coco peat is the most consistent we've sourced. EC, pH, fibre — three years, zero variance. Our tomato yields speak to it.
Eco Fire briquettes outburn every shell charcoal on our shortlist. Our restaurant clients in Dubai noticed within a week.
A supplier we now describe as a partner. They show up with samples, certifications and a real human on the phone.
For an Australian wholesaler, lead times and documentation are everything. Eco Coco has never given us a reason to look elsewhere.
Quarterly reading on horticulture, sustainability, and the trade routes that move coir from Madampe to Munich.
From substrate to charcoal, a closer look at how Sri Lanka's coir industry is building genuine circular value.
Send us a brief — we'll respond within one business day with pricing, MOQ, and a sample plan tailored to your destination.